Gin

Larios Dry has the typical flavors of gin: berries of wild juniper that join the most refreshing citrus fruits: lemon and orange from the Mediterranean. It is the gin closest to consumers because of its Mediterranean character and its presence in the market over many years.

True to the Mediterranean spirit, this gin is soft & fresh – a delicate infusion of citrus with the added aroma of strawberries. Great for sunshine sipping!

A soft and refreshing Gin insipired in the Mediterranean essence. The Mediterranean oranges and subtle orange colour, together with it’s citric aromas filled with intensity, give it a unique flavour as an incredible refreshment.

The tantalising ,smooth and complex taste of Bombay Sapphire Gin is a product of the perfect blend of the finest raw ingredients, a perfect balance of a unique combination of 10 hand selected exotic botanicals from around the world.

Rich scents of orange blossom, lime, jasmine, juniper and mint. Juniper, citrus and pepperberry deliver a generous dry finish.

Made using wild English grown sloe berries, steeped for several months with Haymans gin before being blended with natural sugar, Haymans Sloe Gin is a rich red liqueur with a smooth, bitter sweet fruit flavour.

The taste is rich and mellow; cool on entry then as it reaches the back palate you can feel the warmth and absolute purity of slow unhurried distillation. This is a bewitching, delectable and luxurious gin; its citrus. Freshness excites and stimulates the taste buds allowing you to experience a starburst of flavours as they explode across the palate. All this from a beaten up old pot still, Operated by beaten up distillers on the coast of heaven.

Displays pronounced aromatics, a fine balance and a surprisingly long finish. Juniper, orange peel and deep spice dominate. Vibrant in the mouth and smooth but crisp on the palate.

Each Confessional Box contains 1x700ml Scapegrace Classic and one crystal Sacepgrace rocks glass.

A naturally black flavoured gin. Coloured with a unique collection of natural extracts. Full bodied florality with a menthol like crispiness, naturally chilling with a balanced citrus freshness and a hint of spice. With a candied sweet potato and pineapple finish. This is the taste of Black.

Sakura flower, Sakura leaf, Yuzu peel, Sencha tea (green tea), Gyokuro tea (refined green tea) and Sansho pepper. Six Japanese botanicals cultivated over four seasons, the six Japanese botanicals have been carefully selected to create ROKU, Japan’s authentic craft gin.

Each botanical has been harvested at the peak of its season to extract the best flavour, and distilled to fully embody the blessings of nature. The harvest of the four seasons has been blended to create ROKU’s balanced flavour.

Brockmans is like no other gin. For gin enthusiasts it is a revelation, for gin novices it is about discovering an unexpected individual taste. It stands proudly alone from the many other types of gin due to the unique recipe of exquisite botanicals and the patient steeping distillation process. Where the more traditional notes of gin are combined with a refreshing influence of citrus and aromatic wild blackberries and blueberries. This creates an intensely smooth gin taste that is sensual and daringly different. The unrivalled taste of this beautifully made gin can be enjoyed simply neat over ice. It is refreshingly different when served with tonic or ginger ale. ABV:40%

A delicious English gin made with poppy, dragon eye, lotus leaves, citrus, almond, lavender and various other botanicals (12 in total). This is four times distilled in copper pot stills, and Bulldog had the highest rating ever received by a gin from Wine Enthusiast Magazine. It was also voted a Top 50 spirit!

Exquisite London Dry Gin made with actual geranium – which everyone knows is a fantastically aromatic plant. Very unusual, distinctive and utterly delicious…

Hendrick’s wondrous botanical signature consists of flowers, roots, fruits, and seeds from the world over. They function to complement and set the stage for their delicious duet of infusions: rose petal and cucumber.

Nordés is a Galician gin inspired by the eponymous fresh northerly Atlantic wind. Made using pomace from Albarino grapes, the botanicals include juniper, ginger, hibiscus and liquorice, resulting in a unique and intriguing gin

Oldy-timey gin from Hammer & Son, made with 11 botanicals to a recipe from 1783 and distilled in the oldest working pot still in England! It’s even presented in an oldy-timey fashion, in a recycled, wax sealed bottle.

Nose: Juniper forward, this gin nonetheless has a depth of character that’s hard to put your finger on with dark, earthy spices and hints of citrus.

Palate: Juniper led once again with more vibrant citrus, minerality and great mouthfeel. Fruity, earthy notes lend subtle support and complexity.

Finish: Clean and crisp.

A London Dry Gin made with botanicals from along the traditional spice route that led back to the UK. Indonesian Cubeb berries, Indian black pepper and Moroccan coriander are all used in this gin.

Nose: Coriander and citrus, gentle juniper and peppery notes.

Palate: More discernible spiciness and juniper with plenty of coriander.

Finish: Refreshing with citrus and spice.

Overall: A handsome gin that’s playfully spiced.

She’s strong, oozing attitude. 13 exotic botanical’s, glacial New Zealand waters, and all born of a copper pot still. All concealed beneath a 24 carat disk. It’s a sign of a modern 57% gin with more control. Citrus to the fore, smooth as you like. A special batch for a special occasion. The ultimate gin for crafting cocktails. When you think you’ve tried everything, this one’s ‘just right’. Goldi Locks Rogue of the woods.

While the original Whitley Neill Gin is inspired by the exotic flavours of Africa, their Rhubarb & Ginger Gin variation takes inspiration from closer to the Whitley family’s homestead.

Nose: Enjoyably fruity on the nose, with rhubarb preserve and baked apple. Hints of leafy herbs grow in the background.

Palate: Orange, ginger and coriander arrive on the palate, though it’s still dominated by rhubarb. A core of earthy juniper builds.

Finish: A tangy touch of tartness appears later on, balanced by black pepper and gingerbread.

We also carry a range of premium tonic waters to complement our diverse range of gins available at an additional cost.

East Imperial Yuzu Tonic

East Imperial Grapefruit Tonic

East Imperial Royal Botanic Tonic

1783 Cucumber Tonic

1783 Light Tonic Water

Our Tasting Case is the perfect (and popular) way to introduce the more discerning customer to the world of East Imperial. Proudly New Zealand made and owned, East Imperial offers 10 x 150ml bottles in total, presented in exquisite packaging. Includes: Tonic Water, Yuzu Tonic, Old World Tonic, Grapefruit Tonic, Grapefruit Soda, Mombasa Ginger Beer, Thai Dry Ginger Ale, Soda Water, Yuzu Lemonade, and Kima Kola.