Mains Menu

Let The Good Times Roll

Mains Menu

HOMEMADE PIE

Homemade pie of the moment, served with mashed potatoes, green peas and red wine jus.

$26.00

ROAST HAM (GF)

Five spiced & orange glazed ham with sautéed vegetables, rosemary & thyme gourmet potatoes and jus.

$23.00

FISH & CHIPS

Tempura battered Hoki with fries, salad and homemade tartare sauce.

$25.00

SALMON SALAD (CAN BE GF)

Hot smoked salmon with quinoa, roast vegetables, beetroot, salad leaves, bark and orange citrus vinaigrette.

$26.00

TOFU POKE BOWL (GF, V , CAN BE VEGAN) 🌶

Asian style chilli tofu, seasonal vegetables, sticky rice, sesame seeds and Kewpie mayo.

$25.50

MASTER STOCK BEEF CHEEKS

Master Stock braised beef cheeks with mashed potatoes, green peas and capsicum.

$29.50

PORK BELLY (GF)

Roasted pork belly with carrot purée, honey & sage roasted kumara, green beans and pork jus.

$35.50

BACON PASTA

Bacon, mushroom, red onion linguine in a creamy white wine sauce.

$23.50

CHICKEN PASTA

Cajun chicken pasta, spinach, bell pepper, red onion, parmesan, in a tomato based linguine.

$26.50

GF - GLUTEN FRIENDLY

V - VEGETARIAN

🌶 - CHILLI LEVEL

DF - DAIRY FREE