Crispy spiced cauliflower, red cabbage, tomato salsa, guacamole on a soft shell taco.
Mince and homemade cumin & coriander kidney beans with a slight heat, with salsa, sour cream and guacamole.
With basil pesto, olive oil and balsamic dressing.
Marinated in ginger and soy with Japanese mayo.
Rosemary, chilli and parmesan polenta fries with aioli.
Salt & pepper calamari with caper aioli.
Pork and chive dumplings with Szechuan dipping sauce.
Marinated in ginger and soy and tossed through a sticky Asian chilli sauce.
Chicken wings tossed through homemade BBQ sauce and toasted sesame seeds.
Spicy buffalo chicken wings with toasted sesame seeds.