Small Plates Menu

Small Plates Menu

Garlic Baguette [V] With basil pesto, olive oil and balsamic dressing – $11.00

Popcorn Chicken [GF] Marinated in ginger and soy with Japanese mayo – $15.00

Chilli Chicken [GF] Marinated in ginger and soy and tossed through a sticky Asian chilli sauce – $16.50

Polenta Fries [GF, V] Pumpkin, sage & parmesan polenta fries with aioli – $12.00

Beef Bites Corn chips crumbed beef bites served with chipotle aioli – $15.50

Sweet Chilli Prawns [GF] with cucumber ribbon, coriander, chilli and mango mousse – $15.50

Lamb Kebab [GF] Carom spiced kebabs with mint yoghurt – $15.00

Bulgogi [GF] Korean style smoked beef brisket on cos served with mung beans and kimchi – TBC

Calamari [GF] Five spiced calamari with caper aioli – $14.00

Falafel [V] Ask for Vegan Option: chickpea & black bean falafel with mint labneh – $13.00

Dumplings Pork and chive dumplings with Szechuan dipping sauce – $15.00

Chicken Wings [GF] Spicy buffalo chicken wings with toasted sesame seeds – $15.50

Corn Fritters [GF, V] Habanero & coriander fritters with tomato salsa – $15.00

BBQ Pork Ribs [GF] BBQ pork ribs with toasted sesame seeds – $15.00

Sliders – $15.00

Korean Chicken

Pulled Beef

Dabeli [V]

Platter Ham, popcorn chicken, NZ cheeses, olives, polenta fries, smoked salmon, falafel, breads & dips – $65.00