Valentine's Day is just around the corner and we have put together a very special evening for you and your partner and maybe even a possible gift!
3 Course set menu for just $65.00 per person. You will also get a complimentary glass of bubbly on arrival.
All the set menu bookings also go in a draw to win a magnum of Rua Pinot Noir, a beautiful Central Otago red. Winner drawn on 15th Feb.
We will also have Nyree Huyser in live that night, singing her soulful songs to set the right mood for this evening.
Call us now to book your spot.
03 260 0866
ROASTED BEETROOT & WHIPPED GOATS CHEESE GF & V
ROASTED BEETROOT, WHIPPED GOATS, BALSAMIC REDUCTION, ASSORTED SEEDS, BEETROOT PURÉE
PAN SEARED SCALLOPS, PEA PURÉE, SAUTÉED CHORIZO
LAMB RUMP GF
HERB MARINATE LAMB RUMP, KUMARA, CHEDDAR MASH, SAUTÉED KALE, BABY CARROTS, PICKLED SHALLOTS
CHICKEN BREAST GF
SPINACH & RICOTTA STUFFED CHICKEN BREAST, POTATO PURÉE, GREENS, VINE TOMATOES AND THYME JUS
AKAROA SALMON GF
PAN SEARED AKAROA SALMON, DUCK FAT POTATOES, SAUTÉED VEGETABLES, SAFFRON AIOLI, CHARRED FENNEL
ORANGE & CINNAMON CRÈME BRÛLÉE WITH ALMOND BISCOTTI, BERRY COMPOTE AND VANILLA BEAN ICE CREAM
BELGIUM CHOCOLATE DELICE
LAYERS Of CHOCOLATE BROWNIE, BELGIUM CHOCOLATE MOUSSE, GANACHE, FINISHED WITH BERRY COMPOTE